Café Restaurant Corner House  is located at the top of Seminyak’s famous “Eat Street” Jl. Kayu Aya No. 10, breakfast lunch and dinner 7 days a week from 7am till late.

Café Restaurant Corner House is established as one of Bali’s premier Cafe, Bar and Restaurants set in a setting that is comparable to no other! With our ever changing food specials, incredible cocktails and smoothies and proudly serving Bali’s favorite coffee …. Revolver the Corner House will please and delight all our guests, new and old!
Corner House Seminyak – Delivering Happiness, breakfast lunch and dinner 7 days a week from 7am till late!

More info : https://cornerhousebali.com/

Mixology Terrace Bali nightclub at Jalan Petitenget No.7A on two levels is the new nightclub spot in Seminyak. Daily open from 10 AM until 3 AM.  born out of a desire to make a place where people can hang out with friends, family, or even stranger. We strive to create not just a place but also an environment indulging all sense of sound, taste, smell, lights, and ambiance. MIXOLOGY is a term used to describe the art of mixing cocktail drink recipes, and yes “THE ART”. So come and taste their Mixed Soju, Cocktails, and special Dessert.

: https://www.facebook.com/balimixology

The Fire Station Sanur The Fire Station is Sanur’s first and only proper, modern Gastro-pub! 108 Jl. Danau Poso, Sanur. Daly open from  12.00 PM – 12 AM

Come down for an ice cold beer at the front or come inside into the  air conditioned, leather, concrete & ironwood interior for a vibrant, relaxed dining atmosphere. A mixture of high quality, fresh, local & imported ingredients to serve gourmet pub food and fantastic cocktails. Upstairs at the Fire Station there is now  the new project ‘Firefly’ – a perfect place to finish the evening with a few tapas style share plates by our chef Nic Lazzarone or some beautifully crafted signature cocktails & decadent desserts.

The Fire Station Sanur downstairs and cocktail bar Firefly upstairs.

More info  : http://www.fireflybarbali.com

Café Folie Restaurant Beachwalk in Kuta is created by a French chef who is fascinated by Asian flavours. It is a love child between two grand food cultures, not West nor East, but an attempt to discover something in between. “style of cooking is influenced by upbringing and kitchen experiences. A good chef, one must be creative and obsessed with food to the brink of madness. French cuisine is the  root, it is rich and flavourful. But, The chef  worked, live, and love all of these tasty and spicy Asian dishes. FOLIE is the result of these two obsessions,”said Chef Stephane Simond who used to cook for Michelin-starred restaurants, a globe-trotting Michelin team Formula 1, a resort in West French Indies, an award winning French restaurant in Jakarta, as well as leading the kitchen of Bali’s five-star resort.

Get ready to tuck in your napkin for our line up of degustation menu, intriguing combination of salads, tantalizing appetizers, top quality meat and seafood dishes, saucy pasta, tasty sandwiches, and decadent desserts. All that and we haven’t even tell you about our dedicated display of cakes, quiche, macaroons, and their sweet and savoury friends!

Café Folie Restaurant Beachwalk  has passionate kitchen staffs who are cooking up something heavenly with butter and garlic.Friendly waiters, bartender and witty barista are saying their hellos because they are very excited to meet you soon, while the wooden chairs and tables are being placed carefully to ensure your comfort and privacy. Even our parking man is more than ready to park your cars and bikes in the spacious designated lot in front of our restaurant.

More info : http://instagram.com/foliebali